Tariffs Impact North Carolina Baking Accessory Business

July 16, 2025 - 22:10

Sourhouse co-founder Erik Fabian is facing significant challenges in keeping his baking accessory company operational. The business, which had been experiencing steady growth, is now in a precarious situation as it navigates the complexities introduced by recent tariffs. Fabian has made the difficult decision to delay the launch of a new product, a move that reflects the uncertainty surrounding import costs from China.

The tariffs have created a ripple effect, leading to increased expenses that threaten the viability of small businesses like Sourhouse. Fabian's commitment to quality and innovation is being tested as he awaits clarity on the financial implications of importing materials. The stakes are high, as the success of the new product could be pivotal for the company's future.

As small businesses across the region grapple with similar challenges, the ongoing trade tensions highlight the delicate balance they must maintain between growth and sustainability in an increasingly uncertain economic landscape.